Roots
Based out of Knoxville, TN at the foothills of the Great Smoky Mountains. We are passionate about all of our products and the customers that use them.
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Ethos
We are committed to delivering top-notch products sourced from our region for our community. By partnering with esteemed local farmers and employing organic cultivation techniques, we produce signature items such as the Bloom Soda. Our eco-friendly and health-conscious approach sets the gold standard in production. Moreover, we proudly showcase products from other local farmers, further expanding our range of superior offerings.
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Blog
- Indigenous Microorganisms (IMO)Indigenous Micro Organisms (IMOs) refer to a wide range of bacteria, fungi, and yeast that naturally exist in the environment, specifically within a particular ecosystem or geographical area. These microorganisms are found in the soil, air, water, and on various surfaces, playing essential roles in the ecosystem’s balance and health. IMOs are typically collected from local… Read more: Indigenous Microorganisms (IMO)
- Lactic Acid Bacteria (LAB)Lactic Acid Bacteria (LAB), a group of beneficial bacteria commonly found in natural environments, especially in fermented foods, silage, and decomposing plant materials. These bacteria play essential roles in various processes, such as fermentation, converting sugars into lactic acid, which helps preserve foods and create an environment that hampers the growth of harmful microorganisms. Lactic… Read more: Lactic Acid Bacteria (LAB)
- Korean Natural Farming (KNF)Korean Natural Farming (KNF) is an agricultural methodology that emphasizes the use of natural, indigenous, and often locally sourced materials to cultivate plants and enhance soil fertility. It originated in South Korea and focuses on sustainable and regenerative farming practices. KNF aims to work in harmony with nature by leveraging natural farming inputs and techniques to… Read more: Korean Natural Farming (KNF)